Stop trading speed for draft quality. This commercial draft cooler delivers consistent pour temperature, robust cooling performance, and a service-friendly design to keep lines moving and kegs tapped during peak service periods. Facility operators will find its compact footprint and reliable components ideal for bar, catering, and institutional applications where uptime and product integrity are essential.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and empty keg and cans. Remove tower and drip tray; wash with warm, soapy water and rinse. Clean stainless steel interior and countertop with mild detergent and soft cloth; avoid abrasive pads. Vacuum condenser coils every 3 months to maintain efficiency. Inspect door gasket for cracks; replace if worn. Sanitize surfaces that contact product using CSA-approved sanitizer and air dry before reconnecting power. Regular cleaning reduces bacteria, fire risk, energy use, and downtime.#@@#Additional Info#@#Admiral Craft USBD-2428 is a 23.5" W black draft beer cooler with a rear-mounted 1/6 HP compressor, R-290 refrigerant, and holds one half-barrel keg or cans/bottles.#@@#General Info#@#Description #@#
Stop trading speed for draft quality. This commercial draft cooler delivers consistent pour temperature, robust cooling performance, and a service-friendly design to keep lines moving and kegs tapped during peak service periods. Facility operators will find its compact footprint and reliable components ideal for bar, catering, and institutional applications where uptime and product integrity are essential.
#@@# Exterior Durability#@#
Engineered with laminated black vinyl front and sides and a stainless steel countertop, this unit withstands high traffic and frequent cleaning cycles without corrosion. Operators gain a resilient service surface and a professional appearance that endures daily use.
#@@# Cooling Capacity#@#
Rated at 6.5 cu.ft., the interior accommodates one half-barrel keg plus auxiliary packs, enabling continuous draft service and staged restocking. Managers achieve high stock density in a 23.5-inch wide cabinet that fits crowded back bars and compact service stations.
#@@# Compressor Performance#@#
The rear-mounted 1/6 HP compressor runs on R-290 refrigerant and operates at 115v/60/1-ph with 1.92 amps, delivering efficient heat rejection and stable temperature control. Technicians benefit from a conventional layout for straightforward maintenance and rapid component replacement.
#@@# Dispensing Hardware#@#
A single stainless steel tap tower with one faucet and a stainless steel drip tray ensures professional draft presentation and easy cleaning. Bartenders maintain sanitary pours and a consistent flow rate, while the flat top supports additional serviceware or temporary staging.
#@@# Mobility and Security#@#
Four 4-inch locking casters provide secure placement and easy repositioning for cleaning or reconfiguration, while the hinged door features a recessed handle and lock to protect inventory. Staff can move the unit with minimal effort and secure contents during off-hours.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a soft brush and vacuum to maintain heat transfer efficiency. Defrost unit when ice exceeds 1/4 inch; remove product and power down per safety protocols. Sanitize stainless steel interior and drip tray with a food-safe detergent and warm water; rinse and dry before returning supplies. Verify door gasket integrity and adjust hinge alignment to ensure airtight seal. Record amperage and temperature readings weekly for preventive action.