The AccuTemp ALTES-30-E Edge Series Tilting Skillet is a powerful 30-gallon electric cooking solution for high-volume commercial kitchens. Designed for braising, sautéing, steaming, and boiling, it provides precision heating and a smooth tilting mechanism for effortless food handling.
LongDescription#@#NA#@@#Cleaning Instructions#@#Allow the skillet to cool before cleaning. Use a mild detergent and a non-abrasive sponge to wipe down the cooking surface. Rinse thoroughly and dry with a soft cloth. Regularly inspect the tilting mechanism for smooth operation and lubricate if necessary.#@@#Additional Info#@#30-gallon electric tilting skillet with a stainless steel cooking surface and smooth tilting mechanism for easy pouring. Ideal for braising, sautéing, steaming, and frying. Features precise temperature controls and a durable, deep-drawn construction.#@@#General Info#@#Description #@#
The AccuTemp ALTES-30-E Edge Series Tilting Skillet is a powerful 30-gallon electric cooking solution for high-volume commercial kitchens. Designed for braising, sautéing, steaming, and boiling, it provides precision heating and a smooth tilting mechanism for effortless food handling.
#@@# Versatile Cooking #@#
With a large 30-gallon capacity, this tilting skillet is perfect for preparing soups, stews, pasta, sauces, and seared meats. Its even-heating electric system ensures consistent cooking temperatures across the entire surface.
#@@# Precise Temperature Control #@#
The skillet's adjustable thermostat allows for precise temperature regulation, making it ideal for both slow cooking and high-heat searing. The electric heating system ensures rapid heat recovery and energy efficiency.
#@@# Durable & Easy to Clean #@#
Constructed from heavy-duty stainless steel, this unit is built for durability and easy cleaning. Its smooth cooking surface prevents food from sticking, while the exterior resists corrosion for long-lasting performance.
#@@# Effortless Tilting Mechanism #@#
Featuring a manual tilting system, this skillet allows for easy pouring and food transfer. The well-balanced design ensures controlled tilting, reducing spills and improving kitchen efficiency.
#@@# Safe & Efficient Design #@#
Designed for commercial use, this skillet meets strict safety and sanitation standards. The sturdy frame and stable base provide enhanced safety, while the energy-efficient electric system reduces operational costs.
#@@# Ideal for High-Volume Kitchens #@#
Perfect for restaurants, hotels, and catering operations, this skillet enhances productivity by handling large batches with ease. Whether searing meats or simmering sauces, it ensures consistent, high-quality results.#@@#Delivery Details#@#• Ships fully assembled for immediate use
• Requires a commercial delivery address
• Liftgate service available upon request
• Secure packaging ensures safe transit
• Inspect for damage upon arrival
• Customer support available for tracking inquiries#@@#deliverynotes#@#Inspect for visible damage before accepting delivery. Report any issues immediately. Do not accept if the unit is severely damaged.#@@#Maintenance Guide#@#Clean the skillet after each use with a non-abrasive sponge and mild detergent. Inspect the tilting mechanism regularly for smooth operation. Ensure the temperature controls function properly, and avoid harsh chemicals to maintain the stainless steel finish.