The AccuTemp ALLGB-50-LP is a high-performance 50-gallon stationary kettle designed for commercial kitchens. With its partial 2/3 steam jacket and 316 stainless steel liner, it ensures efficient and consistent cooking results.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean the stainless steel surfaces with mild detergent and warm water. Rinse thoroughly and dry with a soft cloth. Regularly inspect and clean the draw-off valve. Avoid abrasive cleaners to prevent damage. Descale periodically to maintain performance.#@@#Additional Info#@#50-gallon gas stationary kettle with a 2/3 jacket, 316 stainless steel liner, and electronic ignition. Features a self-contained, insulated design with an actuator-assisted cover and a 2” compression draw-off valve.#@@#General Info#@#Description #@#
The AccuTemp ALLGB-50-LP is a high-performance 50-gallon stationary kettle designed for commercial kitchens. With its partial 2/3 steam jacket and 316 stainless steel liner, it ensures efficient and consistent cooking results.
#@@# Durable Construction #@#
Built with deep-drawn stainless steel and an actuator-assisted cover, this kettle is insulated for maximum energy efficiency and durability.
#@@# Advanced Heating #@#
Powered by liquid propane, this unit delivers 108,500 BTU, ensuring fast and even heat distribution. The electronic ignition system provides reliable startup and operation.
#@@# Efficient Performance #@#
The self-contained system eliminates the need for external steam sources, making installation easier. Its 30 PSI operation ensures consistent cooking temperatures.
#@@# User-Friendly Design #@#
Equipped with a 2” compression draw-off valve, this kettle allows for easy dispensing. The leg-mounted design provides stability in high-volume kitchens.
#@@# Safety & Certifications #@#
This kettle meets UL and NSF standards, ensuring compliance with commercial kitchen safety and sanitation requirements.
#@@# Versatile Applications #@#
Ideal for preparing soups, sauces, stocks, and more, this high-capacity kettle enhances efficiency in restaurants, catering services, and institutional kitchens.#@@#Delivery Details#@#• Ships via freight carrier
• Liftgate service available upon request
• Requires a commercial receiving area
• Inspect for damage upon delivery
• Signature required upon receipt
• Contact us for lead times and availability#@@#deliverynotes#@#Ensure adequate space for delivery and installation. Liftgate service available upon request.#@@#Maintenance Guide#@#Regularly check the ignition system and inspect for gas leaks. Clean with mild detergent and warm water, avoiding harsh chemicals. Periodically descale the kettle to prevent mineral buildup. Ensure proper ventilation for safe operation.